Kenya Kiambu Muiri Estate Double Washed Peaberry

Bold and Bright, Red Wine, Grapefruit

Kenya began producing coffee in the late nineteenth century, and though it is not one of the world’s highest volume producers, Kenya coffee is highly prized by coffee connoisseurs.

Grown at exceptionally high altitude, the coffees are famous for intense acidity with notes of grapefruit, cabernet wine, and peach.

$21.50$107.50 available on subscription

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